Oino Restaurant
Oino Restaurant · 2026
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CRETAN · STEAKHOUSE · SEAFOOD

Menu

Starters

  • Homemade bread

    with fresh tomato dip, olive oil and Cretan olives (per person)

  • Garlic bread

    with butter, garlic, and parsley accompanied by aioli sauce

  • Veloute tomato soup

    with yogurt and toasted bread

  • Veloute mushroom soup

    with yogurt and crusty bread

  • Variety of Βruschettas

    2 pcs tomato & olive oil & 2 pcs myzithra & oregano

  • Sfakian pie

  • Kalitsounia with greens

    vegan & mixed

  • “Saganaki”

    aged gruyere cheese in a crispy crust, sweet & sour sauce and yogurt sauce

  • Hummus

    velvety chickpea cream served with crispy pita bread

  • Homemade fried potatoes

  • Fried zucchini

  • Country sausages

  • Vegetable Spring Rolls

    mesclun leaves, sweet & sour sauce and yogurt sauce

  • Feta cheese

    in phyllo crust with honey

  • Oven-baked feta cheese

    with tomato, peppers, spicy pepper and aromatic herbs

  • Stuffed vine leaves

    (traditional recipe) with rice and aromatic herbs

  • Snails in the pan (boubouristi)

    with aromatic vinegar, olive oil and rosemary

  • Shrimps saganaki

    in tomato sauce, aromatic herbs and feta cheese

  • Garlic Shrimps

    with olive oil and herbs served with a bulgur salad

  • Tempura Shrimps

    in a crispy panko crust served with sweet & sour sauce and yogurt sauce

Dips

  • Variety of ointments

    Eggplant dip, fish roe dip (taramosalata), spicy cheese dip. Accompanied by pita bread.

  • Smoked eggplant dip

  • Greek Tzatziki

  • Spicy cheese dip

  • Fish roe dip (taramosalata)

Salads

  • Greek Salad

    feta cheese, cucumber, tomato, onions, olives and peppers

  • Salmon salad

    mesclun, avocado, cucumber, cherry tomatoes, citrus vinaigrette

  • Cretan Salad

    with rusk, mizithra cheese, cucumber, tomato, onions, olives and peppers

  • Caesar’s Salad

    with chicken, bacon, green salad, crouton & parmesan flakes

  • Cretan Dakos

    rusk, grated tomato, mizithra cheese, olives, oregano & olive oil

Greek Cuisine

  • Kreatotourta

    traditional meat pie recipe with slow-cooked lamb and local cheese

  • Greek Moussaka

    with potato, aubergine, minced beef meat and fluffy béchamel sauce

  • Stuffed tomatoes & peppers

    accompanied by greek yogurt

  • Pastichio

    with minced beef, pasta and fluffy béchamel sauce

  • Slow-cooked Lamb “Kleftiko”

    with tomato sauce and cheese

  • Veal Youvetsi

    slow-cooked with tomato sauce, aromatic herbs and orzo pasta

  • Slow-cooked Beef stew

    with pearl onions, tomato sauce, aromatic herbs and homemade fried potatoes

Grilled Meat

  • “Gyros” Pork

    served with pita bread, homemade fried potatoes, onion, tomato and tzatziki

  • “Gyros” Chicken

    served with pita bread, homemade fried potatoes, onion, tomato and tzatziki

  • “Souvlaki” Pork skewer

    served with homemade fried potatoes, pita bread, and tzatziki

  • “Souvlaki” Chicken skewer

    served with homemade fried potatoes, pita bread, and tzatziki

  • Grilled Kebab

    served with homemade fried potatoes, yogurt sauce & pita bread

  • Grilled chicken fillet

    with homemade fried potatoes and mesclun leaves

  • Grilled beef burgers

    with homemade fried potatoes and mesclun leaves

  • Grilled pork belly

    with homemade fried potatoes and mesclun leaves

  • Grilled lamb chops

    with homemade fried potatoes, mesclun leaves and BBQ sauce

  • Grilled pork steak

    with homemade fried potatoes, mesclun leaves and BBQ sauce

  • A variety of meats on the grill

    (pancetta, beef burger, chicken fillets, lamb chops, sausage) small or large, accompanied by homemade fried potatoes, dry-baked pies and BBQ sauce regular 600gr / large 1200gr

  • Rib-Eye steak

  • Rib-Eye black angus

  • Beef steak

  • Bavette

    (500gr)

  • Tomahawk black angus

Accompanying

  • Homemade fried potatoes

  • Grilled vegetables

  • Vegetable rice & saffron

  • Boiled seasonal greens

Seafood

  • Fried small fish

  • Fried Squid “Calamari”

    with aioli sauce

  • Steamed Mussels

    with garlic, white wine, olive oil & parsley

  • Grilled Octopus

    served with bulgur salad and aromatic beetroot puree

  • Variety of Seafood

    (mussels, squid, anchovies, octopus and shrimps) with homemade fried potatoes regular 600gr / large1200gr

  • Grilled Sea Bream

    served with steamed seasonal greens, vegetable rice flavored with saffron and olive oil/lemon emulsion

  • Grilled Salmon

    served with steamed seasonal greens, vegetable rice flavored with saffron and olive oil/lemon emulsion

  • Grilled Sea bass

    served with steamed seasonal greens, vegetable rice flavored with saffron and olive oil/lemon emulsion

Pasta

  • Shrimps linguine

    with colored peppers, saffron, rocket and grated parmesan

  • Spaghetti Bolognese

    with minced beef and grated parmesan

  • Spaghetti Carbonara

    with bacon, grated parmesan and cream

  • Rigatoni

    with tomato sauce, pepper and feta cheese mousse

  • Rigatoni 4 formaggi

    feta cheese, blue cheese, parmesan, gouda, spinach

Risotto

  • Seafood Risotto

    squid*, shrimps*, mussels, saffron, grated parmesan

  • Vegetable Risotto

    zucchini, carrot, colored peppers, saffron, parmesan

Pizza

  • Pizza bianca 4 formaggi

    mozzarella, gouda, blue cheese, parmesan

  • Pizza Margerita

    mozzarella, basil, tomato sauce

  • Pizza Special

    with tomato sauce, mozzarella, bacon, ham, mushroom, pepper

  • Pizza Diavola

    with tomato sauce, mozzarella, salami pepperoni and chili peppe

  • Greek Pizza

    with tomato sauce, mozzarella, sausage, onion, peppers, feta cheese, tomato

  • Rocket - Parmesan

    mozzarella

  • Pizza “Gyros”

    mozzarella, tomato sauce

Kids Menu

  • Mini Beef Slider (mini burger)

    Juicy beef burger, cheddar & ketchup on fluffy mini buns. Served with homemade fried potatoes.

  • Crispy Chicken Bites

    Crispy breaded chicken nuggets. Served with homemade fried potatoes & ketchup.

  • Grilled Chicken Bites

    Tender pieces of grilled chicken fillet. Served with homemade fried potatoes.

  • Pasta Napolitana

    Pasta with homemade tomato sauce and grated cheese.

  • Pasta with Meatballs

    Pasta with homemade beef meatballs in tomato sauce and grated cheese.

  • Mini Pizza Margherita

Aperitifs

  • Oino’s Spritz

    Aperol, Bicken’s Gin, Passion Fruit, Lime, Pink Grapefruit soda

  • Aperol Spritz

    Aperol, Prosecco, Soda water

  • Campari Spritz

    Campari, Prosecco, Soda water

  • Sarti Spritz

    Sarti Rosa, Prosecco, Soda water

  • Hugo Spritz

    Mondoro, Prosecco, Soda water

  • Crodino

    The Italian non-alcoholic Aperitivo

Signatures & Classics

  • Summer Dew

    Bicken's Gin, Cucumber, Lime, Ginger

  • Oino’s Nectar

    Half Sweet White wine, Peach, Pinneaple, Triple sec

  • Espolon Paloma

    Espolon Blanco, Lime, Pink Grapefruit soda

  • Espolon Margarita

    Espolon Blanco, Lime, Triple sec

  • Negroni

    Campari, Del Professore Vermouth di Torino Rosso, Bicken’s Gin

  • Americano

    Campari, Del Professore Vermouth di Torino Rosso, Soda water

  • Old Fashioned

    Wild Turkey Bourbon, Maraschino Cherry Liquor, Angostura bitters

  • Zombie

    Appleton Rum blend, Passion Fruit, Mango, Cinnamon, Tiki Bitters

  • Mai Tai

    Appleton Rum Blend, Orgeat Syrup, Triple sec, Lime, Bitters

  • Mojito

    Kingston 62 White Rum, Lime, Sugar, Soda water

  • Porn Star Martini

    Skyy vodka, vanilla, Passion fruit, Prosecco

  • Frozen Strawberry Daiquiri

    (Strawberry, Passion fruit or Mango) Kingston 62 White Rum, Lime, Triple sec, Strawberry Puree

WHITE

  • ΟΙΝΟ HOUSE WINE CRETE

    Paterakis Winery. Varieties: Vidiano, Muscat. A multi-varietal white wine with a bright golden yellow color, crisp acidity and aromas of white fruits. (0.75lt)

  • VYNOS CRETE

    Pnevmatikakis Winery. Variety: Vidiano. The eminent Cretan variety Vidiano cultivated in our vineyards at the glebe of Agia Irene, compounded with the years of wine tradition of our land give prominence to a wine with complex aromas of chamomile, ripe apricot and bergamot. (0.75lt)

  • ASSYRTIKO CRETE

    Paterakis Winery. Variety: Assyrtiko. Lemon green in color with citrus and apricot aromas and a long aftertaste. (0.75lt)

  • ARX THESSALY

    Ganis Winery. Varieties: Gewurztraminer, Malagouzia. Pale yellow in color with greenish highlights. The nose is explosive, combining aromas of evening primrose, rose and stone fruit and pink pepper. In the mouth it stands out for its refreshing acidity and crisp structure. (0.75lt)

  • OPEN BOOK CRETE

    Pnevmatikakis Winery. Variety: Plyto. The ancient indigenous Cretan variety Plyto it is cultivated with golden colour, strong aromas, mild acidity and full of flavor reminiscent of exotic fruits and citrus. (0.75lt)

  • KATOGI AVEROF THESSALY

    Katogi Averof Winery. Varieties: Chardonnay, Muscat, Malvazia. Particularly expressive aromatically, it is a wine with a lively youthful character, capturing elements of white flowers and fruits such as pear and banana. In the mouth it combines refreshing acidity with a well-structured rich flavor.(0.75lt)

  • ΜΑΝΤΙΝΕΙΑ PELOPONNESE

    Tselepos Estate. Variety: Moschofilero. Wine with excellent freshness and intense acidity. Delicate aromas of great intensity, mainly of citrus fruits and lemon blossoms. (0.75lt)

  • MOI JE M`EN FOUS THESSALY

    Karamitros Winery. Variety: Malagouzia. Fresh and crisp white wine with citrus and white fruit aromas. Well-balanced. (0.75lt)

  • CHÂTEAU MACEDONIA

    Nikos Lazaridis Winery. Varieties: Sauvignon Blanc, Assyrtiko, Malagouzia. Elegant dry white wine with aromas of white fruits and citrus. Crisp acidity and a fruity finish. (0.75lt)

  • MONTELIRA CRETE

    Pnevmatikakis Winery. Variety: Romeiko. A distinctive white wine made from the first pressing of the Romeiko grape variety, highlighting the freshness and authenticity of the terroir. The special vinification process and aging in oak barrels lend it a rich character and refined complexity.(0.75lt)

  • MALAGOUZIA MACEDONIA

    Gerovasileiou Estate. Variety: Malagouzia. Aromatic white wine with notes of tropical fruits and citrus. Rich and well-balanced. (0.75lt)

  • OVILOS MACEDONIA

    Biblia Chora Winery. Varieties: Semillon, Assyrtiko. On the nose and palate, aromas of ripe fruit—pineapple and mango—unfold, with subtle woody notes that come together to create a full-bodied and balanced wine. (0.75lt)

  • THALASSITIS SANTORINI

    Gaia Winery. Variety: Assyrtiko. Its aromatic profile screams Santorini, with citrus fruits and especially lemon, with citrus peels, with a sweet peach and also with the aromas of gunpowder. (0.75lt)

RED

  • ΟΙΝΟ HOUSE WINE CRETE

    Paterakis Winery. Varieties: Grenache Rouge, Romeiko. A multi-varietal red wine with a vibrant red color, intense aromas of red fruits and mild tannins. (0.75lt)

  • SIGNATURE CRETE

    Pnevmatikakis Winery. Variety: Syrah. The red wine Signature consists of 100% Syrah grapes. The grapes are grown at an altitude of 200 meters in fertile soils with a cool climate but without exposure to winds. The colour is deep red and the aromas and taste are reminiscent of fruit while its peppery notes are also noticeable. (0.75lt)

  • AMALAGO CRETE

    Paterakis Winery. Varieties: Mantilari, Romeiko. A marriage of two local varieties with an excellent result. Mantilari and Romeiko come together, giving a wine with a bright color, aromas of red fruits and crisp acidity. (0.75lt)

  • PARAGA MACEDONIA

    Kyr Giannis Winery. Varieties: Syrah, Xinomavro, Merlot. Fruity red wine with aromas of red fruits and cherry, complemented by hints of spices. Soft tannins and a balanced palate with a pleasant finish. (0.75lt)

  • MIKROS VORIAS PELOPONNESE

    Rouvalis Winery. Varieties: Merlot, Cabernet Sauvignon. Fruity red wine from Merlot & Cabernet Sauvignon, with aromas of red fruits, green pepper, and hints of caramel. Rich with soft tannins and a pleasant finish. (0.75lt)

  • KATOGI AVEROF THESSALY

    Katogi Averof Winery. Varieties: Cabernet Sauvignon, Merlot, Agiorgitiko. Classic Greek red wine with aromas of ripe red fruits, spices, and hints of vanilla. Balanced, full-bodied, with a long finish. (0.75lt)

  • AVATON MACEDONIA

    Gerovasileiou Estate. Variety: Limnio, Mavroudi, Mavrotragano. It boasts a bright deep‐red color with a complex bouquet of ripe dark fruits, spices, coffee and cacao, supported by gentle tannins and a rich body. Balanced with a long, spicy finish. (0.75lt)

  • CHÂTEAU MACEDONIA

    Nikos Lazaridis Winery. Varieties: Cabernet Sauvignon, Merlot. Deep ruby color and expressive aromas of red fruits, mocha, and violet. Balanced with moderate acidity, pleasant tannins, and a long, fruity finish. (0.75lt)

  • XINOMAVRO MACEDONIA

    Oenops Winery. Variety: Xinomavro. Medium ruby color. Its aroma reveals all the varietal characteristics of Xinomavro, such as dense red fruits with cherry as the dominant one, floral elements, sweet spices and some earthy notes. (0.75lt)

ROSE

  • ΟΙΝΟ HOUSE WINE CRETE

    Paterakis Winery. Varieties: Merlot, Vidiano. Blush color, with aromas of ripe fruits and a sweet spice sensation. (0.75lt)

  • MIKROS VORIAS PELOPONNESE

    Rouvalis Winery. Varieties: Grenache, Syrah, Roditis. Fresh rosé wine with aromas of red fruits and citrus. Fruity and well-balanced. (0.75lt)

  • STARLIGHT CRETE

    Pnevmatikakis Winery. Varieties: Grenache, Kotsifali. The Cretan vineyards and the Mediterranean climate worked in harmony to produce a rose wine from Grenache Rouge and Kotsifali varietiew. Enjoy its fruity under the stars on a romantic summer evening. (0.75lt)

  • IANTHION CRETE

    Paterakis Winery. Varieties: Grenache Rouge, Vidiano. Fresh and refreshing rosé wine with blush highlights and floral aromas. Pleasant aftertaste with elegant acidity. (0.75lt)

  • MOI JE M`EN FOUS THESSALY

    Karamitros Winery. Variety: Muscat of Hamburg. Aromatic rosé with notes of rose petals, kumquat, and vanilla. Fresh and smooth, with a fruity character and a pleasant finish. (0.75lt)

  • Karamitros Winery. Variety: Muscat of Hamburg. Aromatic rosé with notes of rose petals, kumquat, and vanilla. Fresh and smooth, with a fruity character and a pleasant finish.

    Karamitros Winery. Variety: Muscat of Hamburg. Aromatic rosé with notes of rose petals, kumquat, and vanilla. Fresh and smooth, with a fruity character and a pleasant finish. (0.75lt)

SPARKLING & CHAMPAGNE

  • PROSECCO

    700ml

  • MOSCATO D’ ASTI

    700ml

  • Moët & Chandon Ice Imperial

  • Moët & Chandon Imperial

  • Ruinart Blanc de Blancs

  • Cassiopeia Dourakis

  • SEMI-SWEET WHITE PATERAKI

    750ml

  • SEMI-SWEET RED PATERAKI

    750ml

  • AGAPI WHITE MALVASIA AROMATICA

Coffee

  • Espresso single

  • Espresso double

  • Americano

  • Cappuccino

  • Freddo Espresso

  • Freddo Cappuccino

  • Irish coffee

  • Frappe

  • Frappe with ice cream

    cold

Fresh fruit juices

  • Orange

  • Mix

    Apple, orange, banana

Spirits

  • Jameson Whiskey

  • Johnie Walker Red label

  • Johnie Walker Blue label

  • Macallan 12 y.o

  • Santory Hibiki Harmony Japanese Whiskie

  • Lagavulin 16 y.o

  • Chives Regal 12yo Whiskey

  • Bickens Gin

  • Bulldog Gin

  • Skyy Vodka

  • Ciroc Vodka

  • Espolon Blanco tequila

  • Espolon Reposado tequila

  • Montelobos Mezcal

  • Kingston 62 white rum

  • Kingston 62 gold rum

  • Appleton estate signature rum

  • Hennesy VS Cognac

  • Wild Turkey Bourbon

  • Campari

  • Del Professore Vermouth Di Torino Rosso

  • Mondoro Elderflower Aperitivo

  • Amaretto

  • Baileys

  • Tsipouro Arodo Muscat

    50ml

  • Jagermeister

  • Metaxa 5*

Virgin cocktails

  • Virgin Passion fruit

  • Virgin Strawberry

    Vanilla, lime, pink grapefruit

  • Virgin Mojito

    Mint, lime, soda water

Refreshments

  • Pepsi

  • Pepsi Max

  • 7up, Ivi Lemonade, Ivi Orangeade

  • Ice tea

    lemon or peach

  • Bottled water

    750ml

  • Sparkling natural mineral water

    330ml

  • Sparkling natural mineral water

    750ml

Beers

  • Draft Beer “Cretan King”

    330ml

  • Draft Beer “Cretan King”

    500ml

  • Draft Beer “Greek Pils”

    330ml

  • Draft Beer “Greek Pils”

    500ml

  • Boot Beer

    1lt

  • Boot Beer

    2lt

  • Radler

    330ml

  • Mythos

    500ml

  • Heineken

    500ml

  • Pils free

    500ml

  • Corona

    330ml

  • Cretan King

    500ml

  • Eza Pilsner

    500ml

Desserts

  • Baklava

    Crispy, golden branches of grated dough. Drizzled with aromatic sugar syrup. Served with vanilla ice cream, it is a perfect combination of sweet, crunchy and creamy texture.

  • “Zoumero” Chocolate Cake

    A rich, moist slice of chocolate heaven. Made with premium cocoa and melted chocolate, this decadent dessert is perfectly balanced with a soft, gooey center and a light, airy crumb. Finished with a velvety chocolate ganache, it’s a sweet treat that melts in your mouth. Served with vanilla ice cream.

  • Orange Pie

    A traditional Greek dessert made with layers of crispy phyllo pastry, orange zest, and creamy yogurt, baked to perfection and soaked in aromatic orange syrup. Refreshing, sweet, and full of citrus flavor. Served with vanilla ice cream.

  • Ask about desserts of the day

Ice Cream

  • Scoop

    Vanilla, chocolate, strawberry

  • Ask about the flavor of the day

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